All compounds within Raisins


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Furosine 0 0 0 15.31 31.16 7.53 3 1
2-FM-Arg 0 0 0 27.626666666667 10.01 62.25 3 1
2-FM-Ala 0 0 0 15.87 15.87 15.87 3 1
2-FM-Pro 0 0 0 4.4333333333333 2.36 8.13 3 1
2-Furoylmethyl-y-aminobutyric acid 0 0 0 32.083333333333 10.48 9.97 3 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References