Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
| Compound | Food item | Process method | Processing temperature (°C) | Processing time (min.) | Storage method | Sample preparation | Sample detection | Content of free AGE (mg/100 gram or ml food) | Content of bound AGE (mg/100 gram or ml food) |
|---|---|---|---|---|---|---|---|---|---|
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.279 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.274 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.292 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 2.985 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.004 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.66 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 2.291 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.918 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.104 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.97 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.816 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.201 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.328 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.943 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 6.296 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.803 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 0.935 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 2.118 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 1.243 | 0 |
| HMF | Breakfast cereals | No data | No data | No data | No data | HPLC | UV 280nm | 24.051 | 0 |
| Compound | Food item | Process method | Processing temperature (°C) | Processing time (min.) | Storage method | Sample preparation | Sample detection | Content of free AGE (mg/100 gram or ml food) | Content of bound AGE (mg/100 gram or ml food) |