All compounds within Onion


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Furosine 0 0 0 68.05121 54.79866 89.59482 5 1
2-FM-Arg 0 0 0 129.6110775 107.226 87.34642 5 1
2-Furoylmethyl-y-aminobutyric acid 0 0 0 10.7246075 10.10135 9.81092 5 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References