Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
| Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
|---|---|---|---|---|---|---|---|---|
| Furosine | 0 | 0 | 0 | 1213.45 | 1032.12 | 854.66 | 7 | 1 |
| Methylglyoxal | 0.6 | 0.2 | 1 | 0 | 0 | 0 | 2 | 2 |
| Glyoxal | 0.08 | 0.08 | 0.08 | 0 | 0 | 0 | 1 | 1 |
| 3-DG | 38.95 | 15.3 | 62.6 | 0 | 0 | 0 | 2 | 2 |
| 3-Dgal | 3.4 | 3.4 | 3.4 | 0 | 0 | 0 | 1 | 1 |
| 2-FM-GABA | 0 | 0 | 0 | 677.93571428571 | 1372.03 | 939 | 7 | 1 |
| 2-FM-Arg | 0 | 0 | 0 | 530.34 | 530.34 | 530.34 | 7 | 1 |
| 2-FM-Pro | 0 | 0 | 0 | 390.34 | 117.05 | 924.8 | 7 | 1 |
| HMF | 1.1221111111111 | 0.36 | 2.49 | 0 | 0 | 0 | 9 | 3 |
| Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |